This unsual 2020 year, has brought an unsual LCA FOOD conference. The 12th International Conference on Life Cycle Assessment of Food has took place on 13th – 16th October 2020 in Berlin VIRTUALY.
From 13 to 16th of Octiber 2020 a virtual conference has been carried out bringing together more than 400 participants. The International Conference on Life Cycle Assessment of Food is the leading conference series on sustainability of food systems worldwide. Every second year it unites scholars and practitioners working in academia, industry, and public institutions.
The LIFE AQUAPEF project has been presented in this reputable conference.
Organized by he German Institute of Food Technologies (DIL) in collaboration with the Center for Sustainable Leadership at University of Witten/Herdecke (ZNU), corsus – corporate sustainability and thinkstep, the conference has dealed with the sustainability improvements of food production.